↞ recipe box start page
Category: Rice/Risotto
Prep Time: Cook Time: Total Time:
1 cup rice, not instant
1/2 tsp salt
1 pint sour cream
2 tbsp sugar
10 oz sharp cheddar cheese, grated
1/8 tsp cayenne pepper
Paprika
Cook rice as direct. Preheat oven to 400. Drain rice well and place half in a 1 1/2 - 2 quart casserole; sprinkle with salt. Top with half the sour cream, 1 tbsp sugar, half the sugar and cayenne. Repeat layers except for salt. Top with paprika and bake for 30 minutes.
NOTE: This can be prepared early in the day or a day ahead before baking.
view more member recipes
NEW ORLEANS RICE CASSEROLE
view my recipes
print
save
Category: Rice/Risotto
Prep Time: Cook Time: Total Time:
1 cup rice, not instant
1/2 tsp salt
1 pint sour cream
2 tbsp sugar
10 oz sharp cheddar cheese, grated
1/8 tsp cayenne pepper
Paprika
Cook rice as direct. Preheat oven to 400. Drain rice well and place half in a 1 1/2 - 2 quart casserole; sprinkle with salt. Top with half the sour cream, 1 tbsp sugar, half the sugar and cayenne. Repeat layers except for salt. Top with paprika and bake for 30 minutes.
NOTE: This can be prepared early in the day or a day ahead before baking.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
recipe comments
related member recipes
New Orleans Monday's Red Beans And Rice
by suemunzlinger
1 pound dried red beans, rinsed and sorted over 3 slices bacon fried 3 tablespoons bacon grease From bacon 1/4 cups chopped ham 1 1/2 cups chopped yellow onions 3/4 cup chopped celery 3/4 cup ch
by suemunzlinger
1 pound dried red beans, rinsed and sorted over 3 slices bacon fried 3 tablespoons bacon grease From bacon 1/4 cups chopped ham 1 1/2 cups chopped yellow onions 3/4 cup chopped celery 3/4 cup ch
Zesty New Orleans Style Squash Casserole
by sgre52160
5 medium Yellow squash 1 package Zatarain's French Bread Stuffing Mix 3 Tbsp Butter or margarine 8 oz American cheese 1 lb Shrimp, peeled & deveined 1/3 cup Bread crumbs Dice 5 medium size ye
by sgre52160
5 medium Yellow squash 1 package Zatarain's French Bread Stuffing Mix 3 Tbsp Butter or margarine 8 oz American cheese 1 lb Shrimp, peeled & deveined 1/3 cup Bread crumbs Dice 5 medium size ye
Best New Orleans Gumbo
by ICOOK2
Ingredients 2 tbsp. shortening 2 green onions, diced 1 stalk celery, diced 1 green bell pepper, diced 1 jalapeno pepper 1 tbsp. chopped fine parsley 1-quart cut-up okra 1/2 can of tomat
by ICOOK2
Ingredients 2 tbsp. shortening 2 green onions, diced 1 stalk celery, diced 1 green bell pepper, diced 1 jalapeno pepper 1 tbsp. chopped fine parsley 1-quart cut-up okra 1/2 can of tomat
Shrimp New Orleans
by sgre52160
2 lb cleaned cooked shrimp 2 tbsp vinegar 6 tbsp vegetable oil Salt and pepper 2 tbsp prepared mustard 1 tsp paprika 2 green onions, with green tops, minced 1 rib celery, finely chopped Ch
by sgre52160
2 lb cleaned cooked shrimp 2 tbsp vinegar 6 tbsp vegetable oil Salt and pepper 2 tbsp prepared mustard 1 tsp paprika 2 green onions, with green tops, minced 1 rib celery, finely chopped Ch
New Orleans Fishwiches
by HappyCook80
New Orleans Fishwiches 1/4 cup sun-dried tomatoes 4 tablespoons butter boiling water 1 clove garlic, crushed 2 tablespoons chopped fresh thyme 1 tablespoon hot sauce, such as Frank's RedHot
by HappyCook80
New Orleans Fishwiches 1/4 cup sun-dried tomatoes 4 tablespoons butter boiling water 1 clove garlic, crushed 2 tablespoons chopped fresh thyme 1 tablespoon hot sauce, such as Frank's RedHot
view more member recipes