Shelly's Recipe

STRAWBERRY MARGARITA CAKE

Category: Cakes from Cake Mixes

3/4 cup bottled strawberry-flavored nonalcoholic margarita drink mix
1 box white cake mix
Vegetable oil and egg whites called for on cake mix box
1 tbsp grated lime peel
1 (8 oz) container frozen whipped topping, thawed
Strawberries, if desired

Heat oven to 350. Lightly spray with cooking spray on the bottom only of 13x9 inch pan. Add enough water to drink mix to measure 1 1/4 cups. In large bowl, beat cake mix, drink mix, oil and egg whites on low speed 2 minutes. Pour into pan. Bake and cool and directed on box. Gently stir lime peel into whipped topping; spread over top of cake. Garnish with strawberries. Store covered in refrigerator.