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Shelly's Recipe

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ROASTED ASPARAGUS II

Category: Asparagus

1 1/2 lbs small asparagus, end trimmed
2 tbsp olive oil
Salt and pepper, to taste

Preheat oven to 500. Place olive oil on a jelly-roll pan. Place asparagus on pan and roll to coat in oil. Sprinkle with salt. Roast for 5-8 minutes or just until done. Transfer to a platter and season with pepper. Serves 4


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