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Shelly's Recipe

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ROUND STEAK WITH RICH GRAVY (Crock pot)

Category: Steaks - Beef

1 (2-3 lb) round steak
1 envelope dry onion soup mix
1 can cream of mushroom soup
1/2 (12 oz) jar beef gravy
1 (4 oz) can mushrooms, drained
1 (16 oz) bag baby carrots
Salt and pepper, to taste

Place carrots in bottom of crock pot. Sprinkle with salt. Cut steak into 6-8 serving pieces. Place in crock pot over carrots. Season with salt and pepper. Combine soup mix, soup, gravy and mushrooms and pour over steak. Cover and cook on LOW for 6-8 hours. Do not remove cover during cooking time. Serves 6-8



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