Shelly's Recipe

SMOKED SEAFOOD DIP

Category: Dips - Seafood Cold

2 cups cream cheese, softened
1 red bell pepper, diced
4 tbsp green onion, diced
2 tbsp red onion, diced
2 habarnero peppers, chopped
2 tbsp Worcestershire sauce and lemon juice
1/4 tsp garlic, chopped
Hot sauce
1 cup sour cream, or to taste
1 cup smoked grouper, tuna, shrimp or other seafood
Salt and pepper, to taste
Flour and corn tortillas or other chips

Mix first 8 ingredients. Add hot sauce and sour cream. Add seafood and mix in well, about 45 seconds. Season with salt and pepper. Serve with chips.