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Shelly's Recipe

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TASTY BEEF AND NOODLES (Crock pot)

Category: Beef

1 1/2 lbs stew beef
1 can French onion soup
1 (15 oz) can diced tomatoes
1 can golden mushroom soup, undiluted
1/2 cup chopped celery and onion
4-6 oz sliced mushrooms
Hot cooked noodles, buttered

Combine ingredients except noodles and cook on LOW for 8-10 hour. Serve over hot, buttered noodles.


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