Shelly's Recipe

*TURKEY PECAN TEA SANDWICHES*

Category: Cold

4 tbsp butter, softened
1/2 cup finely chopped pecans
1 1/2 tsp grated orange peel
8 thin slices whole grain wheat bread, crusts removed
4 oz thinly sliced cooked turkey breast
Salt and pepper, to taste
4 large lettuce leaves

Blend first 3 ingredients and spread on 1 sides of each slice of bread. Top half slices with turkey, salt and pepper. Add lettuce and top with remaining slices to a sandwich. Cut each into 3 finger sandwiches.

NOTE: If prepared ahead, cover with barely damp paper towels and plastic wrap; chill.