Shelly's Recipe

CHEESE BREAD

Category: Beef Steaks

1 cup teriyaki marinade
1/3 cup honey
1 tbsp dark sesame oil
1/3 cup orange juice
1/2 cup onion
1 tsp rosemary
1 clove garlic, minced

Favorite steak of choice

Combine ingredients, reserving some marinade for dipping. Score steak on one side and place in a resealable bag, and refrigerate 1-3 hours or overnight.

Place steak meat on a grill and cook as desired. Heat reserved marinade to a simmer. Serve along side steak.