Shelly's Recipe

KAHLUA CARMELO SAUCE

Category: Dessert Sauces

3 cups miniature marshmallows
1 1/4 cups packed brown sugar
1 cup whipping cream
1/4 cup kahlua and butter
1 1/2 tsp vanilla extract

In a saucepan, bring first 4 ingredients to a boil, stirring occasionally. Remove from heat. Add butter and vanilla. Cool. Serve warm at room temperature. Store, covered, in refrigerator.