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Shelly's Recipe

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SHERRY CHEESE PATE

Category: Spreads -- Cold

2 (3 oz) pkg of cream cheese, softened
1 cup shredded sharp cheddar cheese
4 tsp dry sherry
1/2 tsp curry powder
1/4 tsp salt
1 (8 oz) jar mango chutney, chopped
4 green onions, including tops, finely chopped

Combine cream cheese, cheddar cheese, sherry, curry powder, and salt; mix thoroughly. Spread on serving platter, shaping 1/2 inch thick. Chill 30 minutes or until firm. Spread chutney over the top and sprinkle with green onions to cover. Serve with wheat thins.


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