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Category: Bars
Prep Time: Cook Time: Total Time:
Crust
2 cups flour
1/3 cup sugar
3/4 cup butter, softened
1/4 tsp salt
Filling
4eggs
1 1/2 cups corn syrup
1 1/2 cups sugar
3 tbsp butter, melted
1 1/2 tsp vanilla extract
2 1/2 cups chopped pecans
In a large mixing bowl, combine flour, sugar, butter and salt until mixture resembles coarse crumbs. Press firmly into a greased 15 x 10 x 1 inch baking pan. Bake at 350 for 20 minutes.
Meanwhile, in another bowl, combine first five filling ingredients. Stir in pecans. Spread evenly over hot crust. Bake for 25 30 minutes or until set. Cool on a wire rack. Yield: 4 dozen
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PECAN SQUARES
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Category: Bars
Prep Time: Cook Time: Total Time:
Crust
2 cups flour
1/3 cup sugar
3/4 cup butter, softened
1/4 tsp salt
Filling
4eggs
1 1/2 cups corn syrup
1 1/2 cups sugar
3 tbsp butter, melted
1 1/2 tsp vanilla extract
2 1/2 cups chopped pecans
In a large mixing bowl, combine flour, sugar, butter and salt until mixture resembles coarse crumbs. Press firmly into a greased 15 x 10 x 1 inch baking pan. Bake at 350 for 20 minutes.
Meanwhile, in another bowl, combine first five filling ingredients. Stir in pecans. Spread evenly over hot crust. Bake for 25 30 minutes or until set. Cool on a wire rack. Yield: 4 dozen
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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