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Category: Carrots
Prep Time: Cook Time: Total Time:
1 (32 oz) bag baby carrots
1/2 cup packed brown sugar and orange juice
3 tbsp butter
3/4 tsp ground cinnamon
1/4 tsp ground nutmeg
2 tbsp cornstarch combined with 1/4 cup water
Combine ingredients except cornstarch mixture. Cover and simmer until carrots are crisp tender. Spoon carrots to a serving bowl. Heat juices to boiling and stir in cornstarch mixture. Boil until thickened, stirring constantly, about 1 minute. Pour over carrots and serve.
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ORANGE SPICED GLAZED CARROTS
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Category: Carrots
Prep Time: Cook Time: Total Time:
1 (32 oz) bag baby carrots
1/2 cup packed brown sugar and orange juice
3 tbsp butter
3/4 tsp ground cinnamon
1/4 tsp ground nutmeg
2 tbsp cornstarch combined with 1/4 cup water
Combine ingredients except cornstarch mixture. Cover and simmer until carrots are crisp tender. Spoon carrots to a serving bowl. Heat juices to boiling and stir in cornstarch mixture. Boil until thickened, stirring constantly, about 1 minute. Pour over carrots and serve.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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