Shelly's Recipe

FROZEN STRAWBERRY MARGARITTA PIE

Category: Pies - Frozen

1 1/3 cups finely crushed pretzels, divided
1/4 cup sugar
1/2 cup butter, melted
1 can strawberry fruit filling
1/2 cup thawed frozen margarita mix, up to 2/3 cup
1 (8 oz) container whipped topping

Grease a 9 inch pie plate. In a bowl, combine 1 1/4 cups pretzels, sugar and butter; mix well and press evenly onto bottom and up sides of pie plate.

Combine strawberry filling and margarita mix. Fold in whipped topping and spoon into crust. Sprinkle with remaining pretzels. Freeze until firm, about 2 hours. Before serving, remove from freezer and let stand 30 minutes at room temperature to easily cut.