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Shelly's Recipe

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HEATH BITS PEANUT BUTTER COOKIES

Category: Cookies

1/2 cup shortening
3/4 cup Creamy Peanut Butter
1 1/4 cups packed light brown sugar
3 tbsp milk
1 tbsp vanilla extract
1 egg
1 1/2 cups flour
3/4 tsp baking soda
3/4 tsp salt
1 (8 oz pkg.) Toffee Bits, divided

Preheat oven to 375. Beat shortening, peanut butter, brown sugar, milk and vanilla in large bowl until well blended. Add egg; beat just until blended. Combine flour, baking soda and salt; gradually beat into peanut butter mixture. Stir in 1 cup bits; reserve remainder for topping.

Drop by heaping tsp about 2 inches apart onto ungreased cookie sheet; top each with reserved bits. Bake 7 to 8 minutes or until set. Do not over bake. Cool 2 minutes. Remove to wire rack. Cool completely. About 3 dozen cookies.



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