Shelly's Recipe

APPLE STRUDEL PIE

Category: Pies - Fruit

1 uncooked pie shell
6 apples,, peeled, cored and roughly chopped
1/2 cup sugar
2 tbsp flour
1/2 tsp nutmeg
2 tbsp lemon juice

Topping
1/2 cup sugar and flour
1/2 cup butter, softened and cubed

Filling: Combine first 4 ingredients and place on shell and drizzle with lemon juice.

Topping: Combine ingredients until crumbly. Sprinkle over filling. Bake at 425 for 1 hours.