Shelly's Recipe

ITALIAN SHRIMP-SPAGHETTI CASSEROLE

Category: Casseroles - Seafood

1/2 lb butter
1 onion, chopped
2 cloves garlic, chopped
1/2 bell pepper , chopped
2 tbsp crab boil
4 lb shrimp
1/2 cup parsley, chopped
1 tbsp garlic powder
2 bay leaves
1 egg
1 lb spaghetti or other pasta
Parmesan cheese

Melt butter. Saute chopped onion, garlic cloves and bell pepper. Peel and clean shrimp; add shrimp, parsley, garlic powder, bay leaves and crab boil, and let simmer for 1/2 hour to 45 minutes.

Boil spaghetti and drain. Beat egg, and add 2 cooking spoons of sauce to egg. Beat again and pour over spaghetti. Mix well and add some Parmesan cheese. Add more cheese (to taste) to shrimp mixture. Pour over spaghetti and mix well. Put into a casserole dish, cover and bake at 350 for 30 minutes. Let cool before serving.