
Shelly's Recipe
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STRAWBERRY-BANANA LAYER DESSERT
Category: Layered Desserts
Crust
2 cups graham cracker or vanilla wafers, crusted
1/2 cup butter, melted
Filling
1 lb confectioners sugar
1 cup butter, softened
2 tbsp milk
4 bananas, sliced
4 cups strawberries, sliced
3 tbsp lemon juice
Sugar
1 large carton whipped topping, thawed
1 cup crushed pecans
Combine crust ingredients and press into a 13x9 inch baking pan. Beat filling ingredients and spread on crust. Mix fruit with lemon juice and place evenly on top of filling. Sprinkle with sugar. Spread whipped topping on top and sprinkle with nuts. Cover and chill before serving.
NOTE: Needs to be served within 24 hours of preparation.
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