CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

MAPLE BBQ SAUCE

Shelly's
recipe box

Printview my recipes
this recipe viewed 17 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Sauces, Marinades, Spices, Glazes and Rubs
    Prep Time:       Cook Time:       Total Time:  

1 cup tomato puree
1 tbsp fresh lemon juice and sugar
2 tsp Worcestershire sauce
1 tsp celery salt, steak sauce and liquid smoke
1/2 tsp granulated onion
1/4 tsp cayenne
1/8 tsp maple extract

Combine all the ingredients in a nonreactive bowl, and mix well. Let the mixture rest for about 2 hours before using it, to allow the flavors to blend. This sauce will keep for up to 2 weeks in an airtight jar in the refrigerator.

How to use it: Serve this sauce warm or chilled. It is good on any barbecue, but the delicate flavor of maple works especially well with chicken and seafood, particularly shrimp. You can use this as a finishing sauce over direct heat on the grill; because of its lower sugar content, it will not burn as some of the other sauces will.




Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Cranberry Maple Sauce
   by ICOOK2



12 ounces fresh cranberries 3/4 cup pure maple syrup 1 cup apple cider or juice 1 large apple, peeled and cut in 1/4-inch pieces 1/3 cup chopped walnuts Instructions 1. Combine cranberri




Maple-mustard Sauce
   by HappyCook80



Maple-Mustard Sauce 2 teaspoons vegetable oil 1 medium onion , halved and sliced thin (about 1 cup) 1 cup low-sodium chicken broth 1/3 cup maple syrup 3 tablespoons balsamic vinegar 3 tablespo




Chipotle Maple Bbq Sauce
   by charlene8819



Ready in 30-60 minutes Makes 1 quart 2 Tbsp. vegetable oil 1 medium onion, diced 4 cloves garlic, peeled, minced 1 cup ancho chili puree 1 cup New Mexican chili puree 5 cups tomato puree 6 T




Maple Barbecue Sauce
   by sgre52160



1/2 cup maple syrup and ground ginger 1/4 cup soy sauce and sherry 3/4 tsp dry mustard 1/4 tsp ground nutmeg and cloves 1/2 tsp Salt and pepper, to taste Mix ingredients together and marinade m




Maple Syrup Barbecue Sauce
   by sgre52160



1 cup finely chopped onions, maple syrup and ketchup 1/4 cup packed brown sugar, apple cider vinegar, water and lemon juice 2 tbsp olive oil and Worcestershire sauce 2 tsp minced garlic and grated





view more member recipes
About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.