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Category: Bars
Prep Time: Cook Time: Total Time:
1/2 cup cold butter
1 pouch (1 lb 1.5 oz) oatmeal cookie mix
1 egg
1 can (14 oz) sweetened condensed milk
2 tsp grated lemon peel
1/4 cup lemon juice
Preheat oven to 350. Spray bottom of 8 inch square pan with cooking spray. In large bowl, cut butter into cookie mix, using fork or pastry blender. Stir in egg until mixture is crumbly. Press half of cookie mixture into bottom of pan; bake 15 minutes.
In small bowl, stir condensed milk, lemon peel and lemon juice until thick. Spread over baked crust. Crumble remaining cookie mixture over top. Bake about 25 minutes longer or until light golden brown. Refrigerate 30 minutes or until set. For bars, cut into 5 rows by 5 rows. Store covered in refrigerator.
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LEMON CREME BARS
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Category: Bars
Prep Time: Cook Time: Total Time:
1/2 cup cold butter
1 pouch (1 lb 1.5 oz) oatmeal cookie mix
1 egg
1 can (14 oz) sweetened condensed milk
2 tsp grated lemon peel
1/4 cup lemon juice
Preheat oven to 350. Spray bottom of 8 inch square pan with cooking spray. In large bowl, cut butter into cookie mix, using fork or pastry blender. Stir in egg until mixture is crumbly. Press half of cookie mixture into bottom of pan; bake 15 minutes.
In small bowl, stir condensed milk, lemon peel and lemon juice until thick. Spread over baked crust. Crumble remaining cookie mixture over top. Bake about 25 minutes longer or until light golden brown. Refrigerate 30 minutes or until set. For bars, cut into 5 rows by 5 rows. Store covered in refrigerator.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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