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GERMAN POTATO SALAD WITH SOUR CREAM

Shelly's
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Category: Potato Salads
    Prep Time:       Cook Time:       Total Time:  

6 medium potatoes boiled in skins
1/4 cup white wine vinegar
2 tsp sugar
1 tsp salt
1/4 tsp pepper and dry mustard powder
1 pint sour cream
1 cup peeled and thinly sliced cucumber
Hungarian paprika

Peal and slice the potatoes while still warm and place them in a mixing bowl. Combine next 5 ingredients and mix well. Add sour cream and cucumber and mix again. Pour mixture over potatoes and toss gently but well. Place in a serving dish and sprinkle with paprika.



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