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Shelly's Recipe

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FLUFFY LEMONADE JELLO

Category: Jello

5 (3 oz) pkg lemon gelatin
6 cups boiling water
1 (12 oz) can frozen lemonade concentrate
1 (12 oz) carton frozen whipped topping, thawed

Dissolve gelatin in boiling water; stir in lemonade until dissolved. Chill until partially set. Fold in whipped topping. Pour into a 13x9 inch baking pan and chill until firm. Serves 20-24

NOTE: Serve over burgers or baked potatoes.


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