Shelly's Recipe

BLUE CHEESE APPLE WALNUT SALAD

Category: Salad

1/2 cup walnut pieces
1 pkg purchased salad greens
2 large red apples, such as Braeburn, Gala, Fiji or Delicious, washed, dried
4 oz crumbled Feta or mild Blue cheese
1 cup purchased honey Dijon dressing

Spread the walnut pieces in a single layer on a baking sheet and bake for 8 10 minutes at 350 or until they begin to smell fragrant. Remove to paper plate to cool. Meanwhile, divide the chilled salad greens evenly on 4 chilled plates. Core, slice and chop apples into 1/2 inch pieces. Divide and sprinkle evenly over top of salad greens. Sprinkle crumbled Feta or Blue cheese and cooled walnuts evenly over apples. Drizzle salad with dressing.