Shelly's Recipe

DOUBLE CHEESE CHICKEN RICE CASSEROLE

Category: Recipes

1 cup long grain white rice
1 (14 oz) can chicken broth
1 large onion, chopped
2 cups large broccoli flowerettes
4 bone-in chicken breasts
1 tsp paprika, poultry seasoning, thyme leaves and garlic salt
3/4 cup chopped onion
1 1/2 cups shredded cheddar cheese

In an 11 X 7 inch baking dish, combine first 4 ingredients; mix well. Place chicken over rice and sprinkle with seasonings. Cover with foil and bake at 375 for 45 minutes. Uncover and continue baking until liquid is absorbed and chicken is cooked. Sprinkle with cheese. Serves 4