Shelly's Recipe

PEPPERONI BREAD

Category: Bread

1 (1 lbs) loaf frozen bread dough, thawed
1 egg, beaten
4 oz sliced pepperoni sausage
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 1/2 tsp Italian seasoning

Preheat oven to 375. Lightly grease a baking sheet. Roll frozen bread dough out into a rectangle. Brush dough with beaten egg. Arrange pepperoni, mozzarella cheese and parmesan cheese over the dough. Sprinkle on the

Italian seasoning. Roll up dough like a jelly roll and pinch seam to seal; place, seam side down, on prepared baking sheet. Bake in preheated oven for 40 minutes, or until golden.