Shelly's Recipe

MARSHMALLOW FUDGE

Category: Candy

1/3 cup sugar
1 (7 1/2 oz) jar marshmallow fluff
2/3 cup evaporated milk
1/4 cup butter and coffee liqueur
1/4 tsp salt
2 cups semi-sweet chocolate chips
1 cup milk chocolate chips
2/3 cup nuts, optional
1 tsp vanilla extract

In a pot, combine first 6 ingredients. Over low heat, stir until mixed. Bring to a full boil over medium heat and boil for 5 minutes stirring constantly. Remove from heat. Stir in chocolate, nuts and vanilla extract until mixed. Pour into a buttered 8 inch square pan. Allow to cool before cutting into squares.