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Shelly's Recipe

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WINTER CRISP

Category: Cobblers/Crumbles and Crisps

Filling
1/2 cup sugar
3 tbsp flour
1 tsp grated lemon peel
4 cups sliced peaches
1 cup cranberries

Topping
2/3 cup rolled oats
1/3 cup packed brown sugar
1/4 cup flour
2 tsp ground cinnamon
3 tbsp butter, melted

Filling: In a medium bowl, combine first 3 ingredients; mix well. Add fruit; stir to mix. Spoon into a 6 cup baking dish.

Topping: In a small bowl combine ingredients; stir to mix. Sprinkle topping over filling. Bake at 375 for 40-50 minutes or until filling is bubbly and top is brown. Serve warm or at room temperature.


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