Shelly's Recipe

TACO PIE

Category: Casseroles - Beef

1 lb ground beef
1 (15 oz) can refried beans
1 jar salsa
2 cups shredded cheddar cheese
1 bag corn chips

Brown beef and drain. Add beans and salsa and mix. Place half of mixture in a baking dish and put a thin layer of chips over mixture and sprinkle with 1 cups cheese on top. Repeat 1 more time. Bake at 250 for 15-20 minutes and is ready to eat.

NOTE: I like to have on hand for everyone the condiments you would have for a taco: lettuce, cheese, chopped tomatoes, chopped onions, sour cream and extra salsa so they can put on their serving whatever they want.