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Category: Sauces - Miscellaneous
Prep Time: Cook Time: Total Time:
3/4 cup Madeira wine
1/2 cup canned beef broth
1 pkg sliced mushrooms
4 tbsp butter
Salt and pepper, to taste
2 tsp flour
Melt butter in a saucepan. Add mushrooms and sauté about 5-8 minutes. Add wine and broth and simmer until mushrooms are soft. Add flour, salt and pepper and stir until thickened. Simmer about 10 minutes. Use on steaks and burgers.
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MADEIRA SAUCE

Prep Time: Cook Time: Total Time:
3/4 cup Madeira wine
1/2 cup canned beef broth
1 pkg sliced mushrooms
4 tbsp butter
Salt and pepper, to taste
2 tsp flour
Melt butter in a saucepan. Add mushrooms and sauté about 5-8 minutes. Add wine and broth and simmer until mushrooms are soft. Add flour, salt and pepper and stir until thickened. Simmer about 10 minutes. Use on steaks and burgers.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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