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Shelly's Recipe

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HOT PASTRAMI SPREAD

Category: Spreads - Hot

2 (8 oz) pkg cream cheese, softened
1/2 cup sour cream
2 (2-1/2 oz ) pkg thinly sliced pastrami, chopped
1/2 cup finely chopped green pepper
1/3 cup chopped pecans or walnuts, optional
Thinly sliced pumpernickel bread and light rye bread

In a small mixing bowl, beat cream cheese and sour cream until smooth. Stir in pastrami and green pepper. Transfer to a greased 1-qt. baking dish. Sprinkle with pecans if desired. Bake, uncovered, at 350 for 25-30 minutes or until heated though and edges are bubbly.


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