Shelly's Recipe

BANANA CREAM SUPREME

Category: Fruit Desserts

2 cups graham cracker crumbs
1/2 cup melted butter
1/4 cup sugar
1 (12 oz) container whipped topping, thawed
1 (3.5 oz) pkg instant vanilla pudding mix
1 cup sour cream
3 bananas, sliced

In a bowl, combine first 3 ingredients and press into the bottom and sides of a 13x9" baking pan. In a large bowl, combine next 3 ingredients; whisk together. Put half of this mixture into crust. Layer slices bananas over top and spread remaining pudding mixture over bananas. Garnish with pecans. Immediately cover and refrigerate for 1 hour.