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Shelly's Recipe

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BANANA CARMINE

Category: Fruit Desserts

2 tbsp unsalted butter
1/2 cup banana liqueur
3 bananas, sliced
1 1/2 tsp brown sugar
1/2 cup sugar
1/2 tsp cinnamon
1/4 tsp nutmeg

Melt butter in a skillet. Carefully add liqueur; let flame for 2-3 minutes. Add bananas and remaining ingredients. Let reduce for 3 minutes. Remove from heat. Serve over ice cream.


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