Shelly's Recipe

PARMESAN CHICKEN WINGS

Category: Wings

16 whole chicken wings
3/4 cup finely crushed butter-flavored crackers
3/4 cup grated Parmesan cheese
1 tsp dried basil
3/4 tsp garlic salt
1/4 cup butter, melted

Cut chicken wings into three sections; discard wing tips. In a small bowl, combine cracker crumbs, Parmesan cheese, basil and garlic salt. Dip wings in butter, then roll in crumb mixture. Place in a single layer on greased baking sheets. Bake at 375 for 35-40 minutes or until golden brown and juices run clear. Serves 8-10