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Category: Cobblers/Crumbles and Crisps
Prep Time: Cook Time: Total Time:
4 cups sliced apples
1 1/2 cups sugar, divided
1/2 tsp ground cinnamon
1/2 cup walnuts, coarsely chopped
1 cup flour
1 tsp baking powder
1/4 tsp salt
1 egg, beaten
1/2 cup half and half
1/3 cup butter, melted
1/4 cup walnuts, finely chopped
Cinnamon-sugar
Arrange apples in a buttered 9-inch square baking pan. Combine 1/2 cup sugar, cinnamon, and coarsely chopped walnuts; sprinkle over apples. Combine flour, 1 cup sugar, baking powder, and salt; stir well, and set aside.
Combine egg, half and half, and butter; mix well. Add flour mixture, beating until smooth; pour over apples. Combine walnuts with cinnamon sugar; sprinkle over the batter. Bake at 325° for 50 to 60 minutes, until nicely browned. Serves 6.
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APPLE COBBLER
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Category: Cobblers/Crumbles and Crisps
Prep Time: Cook Time: Total Time:
4 cups sliced apples
1 1/2 cups sugar, divided
1/2 tsp ground cinnamon
1/2 cup walnuts, coarsely chopped
1 cup flour
1 tsp baking powder
1/4 tsp salt
1 egg, beaten
1/2 cup half and half
1/3 cup butter, melted
1/4 cup walnuts, finely chopped
Cinnamon-sugar
Arrange apples in a buttered 9-inch square baking pan. Combine 1/2 cup sugar, cinnamon, and coarsely chopped walnuts; sprinkle over apples. Combine flour, 1 cup sugar, baking powder, and salt; stir well, and set aside.
Combine egg, half and half, and butter; mix well. Add flour mixture, beating until smooth; pour over apples. Combine walnuts with cinnamon sugar; sprinkle over the batter. Bake at 325° for 50 to 60 minutes, until nicely browned. Serves 6.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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