Shelly's Recipe

CREAMY ITALIAN CHICKEN

Category: Chicken

2 lbs boneless skinless chicken
8 oz fat free cream cheese
1 can cream of mushroom soup
1 pkg dry Italian dressing mix
1 clove garlic. crushed
1/3 cup water
Cut chicken in strips and place in crock pot.

In bowl combine the remaining ingredients, and stir until well blended. Pour over the chicken. Cook on low for 6 to 8 hours covered. Stir well. Serve over toast, rice or egg noodles. Serves 6-8