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Shelly's Recipe

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CHRISTMAS CRUNCH SALAD

Category: Salad

4 cups fresh broccoli florets (about 3/4 pound)
4 cups fresh cauliflowerets (about 3/4 pound)
1 medium red onion, chopped
2 cups cherry tomatoes, halved

Dressing
1 cup mayonnaise
1/2 cup sour cream
1 to 2 tbsp sugar
1 tbspvinegar
Salt and pepper to taste

In a large salad bowl, combine vegetables. Whisk the dressing ingredients until smooth; pour over vegetables and toss to coat. Cover and chill for at least 2 hours. Serves 16-18


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