Shelly's Recipe

VANILLA POPPY SEED BREAD

Category: Quick Breads

3 cups flour
1 cup sugar
1 1/2 tsp baking powder
3/4 tsp Salt and pepper, to taste
3 tbsp poppy seed
2 eggs
1 1/2 cups milk
1/3 cup butter, melted
2 tsp vanilla extract

Spray a loaf pan with cooking spray. Preheat oven to 350. Combine dry ingredients. Combine remaining ingredients and pour into well. Stir just until dry ingredients are moistened. Spoon batter into loaf pan and bake for 60-70 minutes or until toothpick inserted in center comes out clean. Cool in pan for 10 minutes on a wire rack. Remove from pan; cool completely on rack.