Shelly's Recipe

PUMPERNICKEL BREAD DIP

Category: Dips - Cold

1 pkg dried beef, torn into pieces
1 cup mayonnaise
1 cup sour cream
1/2 tsp celery
Salt and pepper, to taste
1 tbsp parsley
Dash garlic powder
1 whole round pumpernickel bread, center removed and cut into serving pieces

Mix ingredients and refrigerate several hours before serving. Place dip in center of hollowed out bread bowl and serve bread pieces with dip.