CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

MARZIPAN RASPBERRY MUFFINS

Shelly's
recipe box

Printview my recipes
this recipe viewed 20 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Muffins
    Prep Time:       Cook Time:       Total Time:  

1 (7 oz) pkg almond paste
2 tbsp seedless raspberry jam
3/4 cup sugar
2 cups flour
2 tsp baking powder
1/2 tsp Salt and pepper, to taste
1 cup milk
1 tsp vanilla
1/3 cup butter, melted and cooled
1 egg, lightly beaten
1/4 tsp almond extract
3/4 tsp flaked coconut
24 whole blanched almonds

Preheat oven to 400. Slice almond past into 24 equal pieces, form each piece into 1 1/2 inch diameter circle (small enough to fit into you muffin pat without touching sides). Top center of 12 circles with 1/2 tsp jam; top with remaining circles, press edges to seal. Set aside.

In a bowl, stir together dry ingredients. In another bowl, stir together milk and next 4 ingredients until blended. Add dry to wet until just combined. Stir in coconut. Spoon half of batter into pans, place almond pocket horizontally on top of each portion of filling; do not let almond past touch sides of pan. Spoon remaining batter over past and top each muffin with 2 almonds. Bake 15-20 minutes or until lightly.

Note: You can also just roll the almond paste in a small ball without adding the jam; proceed as above.



Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Raspberry Muffins
   by sgre52160



2 cups flour 3 tbsp sugar 1 tbsp baking powder Dash salt 1 large egg, beaten 3/4 cup milk 3 tbsp melted butter 1 cup fresh raspberries Preheat oven to 375. Mix dry ingredients togeth




Raspberry-lemon Muffins
   by HappyCook80



Raspberry-Lemon Muffins 1 1/4 cups sugar, divided 4 teaspoons finely grated lemon peel 2 cups all purpose flour 2 1/2 teaspoons baking powder 3/4 teaspoon salt 1/2 cup unsalted butter, room te




Raspberry Cheesecake Muffins
   by sgre52160



2 1/4 cups flour 1 cup sugar, divided 3/4 cup butter 1/2 tsp baking soda and powder 1/4 tsp salt 3/4 cup sour cream 2 eggs, divided 1 tsp almond extract 8 oz cream cheese, softened 1/2 cup




Lemon-raspberry Muffins
   by sgre52160



2 cup flour 1 cup sugar 1 tbsp baking powder 1/2 tsp salt 2 large eggs 1 cup milk 1 cup canola oil 1 tsp lemon extract 1 cup fresh raspberries Preheat oven to 400. Line muffin pa




Raspberry Muffins With Streusel Topping
   by sgre52160



1-1/2 cups flour 1/2 cup sugar 2 tsp baking powder 1/2 cup milk 1/2 cup butter, melted 1 large egg beaten 1 cup raspberries frozen or fresh Topping: 1/4 cup pecans, chopped 1/4 cup brown





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.