Shelly's Recipe

BLACK PEPPER SHRIMP

Category: Seafood

3 lbs fresh shrimp, unpeeled
8 tbsp butter
3 clove garlic, chopped
4 tsp pepper

Preheat oven to 450. Wash and drain shrimp and place in a shallow baking pan. In a saucepan, melt the butter, add the garlic and saute 3-4 minutes. Pour the butter mixture over the shrimp and toss to coat. Sprinkle pepper over shrimp until well covered. Bake until pink, approximately 5 minutes, turn and bake a few minutes longer and pepper again. Serves 6