Shelly's Recipe

ONCE IN A BLUE MOON CHILI

Category: Chili

1 1/2 lbs ground sirloin
1 lb of hot sausage
1 (12 oz)can o tomato sauce
2 cans chili beans
2 cans pinto beans
Salt, Ground Chili Pepper, Garlic, Cumin, Oregano, Onion, Paprika and Cayenne Pepper
3 Bottles of Blue Moon Pale Ale

In a large pot, mix your Tomato sauce, 8 oz water, beans and seasonings (to taste). Add 1 bottle of Blue Moon Pale Ale. Place on low heat, covered.

In a pan, brown ground beef and sausage, drain fat, add to large pot.

With all your ingredients in the pot, add 1 more bottle of Blue Moon Pale Ale. Cook until it looks good, and serve with shredded cheddar and corn bread - and the 3rd bottle of Blue Moon Pale Ale.