CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk
recipe box start page

TOASTED ALMOND WHITE CHOCOLATE TRUFFLES

Shelly's
recipe box

Printview my recipes
this recipe viewed 21 times

Printprint
Savesave
share this recipe:
  share on facebook share on google plus share on twitter share on pinterest


Category: Candy
    Prep Time:       Cook Time:       Total Time:  

1 1/2 cups white chocolate chips
1/2 cup heavy cream
1 cup almonds, toasted and finely chopped
1 Tbsp almond liqueur
Confectioners sugar for dusting

In a double boiler over simmering water, melt chocolate with the heavy cream. Stir to blend well. Remove from heat. Stir in almond and almond liqueur.

Refrigerate until thick enough to roll into balls, about 3 to 4 hours. Dust fingers with confectioners sugar. Roll dough into 3/4-inch balls. Roll into confectioners sugar. Place on a parchment-lined cookie sheet. Refrigerate until serving. Yield: 30 truffles


Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.

recipe comments

add a comment:

You must log in to comment on this page

related member recipes

Chocolate Toasted Almond Torte
   by sgre52160



1 envelope unflavored gelatin 1/4 cup cold water 1 cup skim milk 1/2 cup sugar and unsweetened cocoa 1 tsp vanilla extract 2 cups whipped topping 39 chocolate wavers 1/4 cup sliced almonds, toa




White-chocolate Truffles
   by sgre52160



1/3 cup heavy cream 1 tsp fresh grated lemon rind 8 oz white chocolate, chopped 1 tsp unsalted butter 1/2 tsp vanilla 1/3 cup confectioners sugar OR 12 oz white chocolate, melted for coati




Toasted Pecan, Coconut, White Chocolate Chunk Bars
   by sgre52160



3/4 cup whole pecans 1/2 cup shredded sweetened coconut 1 large egg 3/4 cup plus 2 tablespoons packed light brown sugar ½ cup butter, melted and cooled 1 1/2 teaspoons vanilla extract 3/4 cup p




White Chocolate Frangelico Truffles
   by sgre52160



8 ounces high quality white chocolate, coarsely chopped 1/4 cup butter 1/2 cup sifted confectioners sugar 1 egg yolk 2 tablespoons Frangelico 1 cup chopped hazelnuts Melt chocolate and butter




Raspberry-white Chocolate Truffles
   by sgre52160



1/2 to 3/4 cup fresh raspberries 1/4 cup heavy whipping cream 12 oz. white chocolate, finely chopped 1/4 cup unsalted butter, cut up, softened 1 cup sliced almonds, toasted* Powdered sugar Pl





view more member recipes

related CDKitchen recipes


About CDKitchen

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.