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Category: Sauces, Marinades, Spices, Glazes and Rubs
Prep Time: Cook Time: Total Time:
1/4 cup each whiskey, soy sauce, Dijon mustard, minced green onion and tops and brown sugar
1 tsp salt
Dash Worcestershire sauce
Pepper, to taste
Combine ingredients, blending well. Use to marinate shrimp or scallops for 1 hour, or beef, chicken or pork in the refrigerator overnight. Use to baste the shellfish or meat as it grills or is broiled.
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JACK DANIEL’S MARINADE
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Category: Sauces, Marinades, Spices, Glazes and Rubs
Prep Time: Cook Time: Total Time:
1/4 cup each whiskey, soy sauce, Dijon mustard, minced green onion and tops and brown sugar
1 tsp salt
Dash Worcestershire sauce
Pepper, to taste
Combine ingredients, blending well. Use to marinate shrimp or scallops for 1 hour, or beef, chicken or pork in the refrigerator overnight. Use to baste the shellfish or meat as it grills or is broiled.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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