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Shelly's Recipe

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GREEK MARINADE

Category: Sauces, Marinades, Spices, Glazes and Rubs

4 tablespoons olive oil
1 tablespoon prepared mustard
1/2 cup lemon juice
2 cloves garlic, minced
1 tsp. dried oregano

Combine and pour over thin boneless pork slices. Marinate in refrigerator 1-8 hours. Grill or roast meat.


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