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Category: Sauces, Marinades, Spices, Glazes and Rubs
Prep Time: Cook Time: Total Time:
1 cup salsa
1/2 cup lime juice
1/2 cup beer or water
2 cloves garlic, minced
1 tbsp snipped cilantro
1 1/2 tsp ground cumin
1/4 tsp ground red pepper
1/4 tsp black pepper
Combine and pour over pork and refrigerate for 3 to 4 hours before cooking. Enough for about 1 1/2 pounds.
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CITRUS PORK MARINADE
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Category: Sauces, Marinades, Spices, Glazes and Rubs
Prep Time: Cook Time: Total Time:
1 cup salsa
1/2 cup lime juice
1/2 cup beer or water
2 cloves garlic, minced
1 tbsp snipped cilantro
1 1/2 tsp ground cumin
1/4 tsp ground red pepper
1/4 tsp black pepper
Combine and pour over pork and refrigerate for 3 to 4 hours before cooking. Enough for about 1 1/2 pounds.
Note: This recipe is part of a user's personal recipEbox. It is not part of the CDKitchen collection.
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