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PHILLY STYLE WHITE PIZZA

Shelly's
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Category: Pizza
    Prep Time:       Cook Time:       Total Time:  

8 oz roast beef, shredded
1 medium onion, sliced
1 green bell pepper, sliced
8 oz mushrooms, slices
1 loaf frozen white bread dough, thawed
8 cloves garlic, crushed
3 tbsp Worcestershire sauce
4 cups shredded cheese, assorted
1/4 cup parmesan cheese, shredded
5 tbsp olive oil
1 tsp garlic powder and black pepper

Divide dough into four equal parts. Roll out into thin cirles. Set aside. Saute onions and peppers in 1 tbsp of olive oil until soft. Add roast beef, mushrooms, worcestershire sauce, black pepper, and garlic powder.

Continue cooking over a low heat until heated evenly. Preheat grill. Grill each pizza dough round on one side for about 2 minutes or until they just start to brown. Brush the browned side of each pizza round with 1 tbsp of olive oil. Spread two crushed cloves of garlic over each pizza.

Then sprinkle a light layer of cheese and top each pizza with equal amounts of the roast beef mixture. Top with remaining cheeses. Place the pizzas on the grill over a medium heat and cook until the cheese is completely melted. Remove from grill and serve.


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