Shelly's Recipe

SESAME GREEN BEANS

Category: Beans

1 lb green beans, trimmed
2 tsp rice vinegar
1/2 tsp toasted sesame oil
coarse salt and ground pepper
1 tsp sesame seeds

Set a steamer basket in a large pot. Fill with enough water to come just below basket. Bring to a boil. Add green beans to basket and reduce heat to a simmer. Cover and cook until crisp-tender - 15 to 20 minutes.

Meanwhile in medium bowl, whisk together vinegar and oil. Season with salt and pepper. Add green beans and sesame seeds. Season with salt and pepper and toss.