Shelly's Recipe

CHICKEN CACCIATORE (Crock pot)

Category: Chicken

3 lbs chicken parts
1/4 cup oil
Salt and pepper to taste
2 Garlic cloves -- minced
3 Onions -- sliced
1 cup Green pepper -- diced
1 tsp Garlic powder
2 tsp Italian seasoning and onion powder
1 Bay leaf
1 pkg spaghetti sauce mix
1 (2 lb 3 oz) can tomatoes.
1 (8 oz) can tomato paste
1/2 cup dry white wine

Heat the oil in a skillet and quickly brown the chicken in the oil. Place the chicken in the crock pot. Combine the remaining ingredients in the skillet and stir until blended and hot. Add to the crock pot. Cover and cook on LOW 7-8 house. Serve over spaghetti or hot rice.