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QUICK SWEET-SOUR DOGS

Shelly's
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Category: Hot
    Prep Time:       Cook Time:       Total Time:  

1 (8 oz) jar hot mustard
1 (10 oz) jar apricot preserves
2 cups ketchup
16 hot dogs (or cocktail wieners)

Mix preserves, mustard and ketchup; heat until well-blended. Cut each hot dog into five pieces and add to mixture. Cook for 20 minutes over medium heat. Serve hot with toothpicks.



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