Shelly's Recipe

HOT CRANBERRY SANGRIA

Category: Beverages and Cocktails

1 quart bottle cranberry juice cocktail
1 cup fresh cranberries
1 scant cup sugar
3 cups dry white wine
2 lime, thinly sliced (divided use)
1 lemon, thinly sliced
1 orange, thinly sliced
10 cloves

Bring all ingredients, except 1 reserved lime garnish, to boil in a 2-quart non-aluminum saucepan over medium-high heat. Simmer, uncovered, for 5 minutes. Serve in punch bowl. Ladle into glasses, omitting citrus slices. Garnish each glass with lime slice. Serves 8