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Shelly's Recipe

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SMOTHERED CABBAGE

Category: Cabbage

1 head cabbage, chopped
1 onion, chopped
1/4 cup cooking oil
1 ham hock
Salt and pepper, to taste

Boil cabbage, onion and ham hock together until tender. After draining, add the cooking oil. Cook slowly until down. Add seasonings. Serves 4-6


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